Carrot bread

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Carrot bread is a bread or quick bread that uses carrots as the primary ingredient. It may be prepared with grated or shredded carrot, or carrot juice. Baking times can vary depending on the amount of juice in the carrots used, and it may be a moist bread. Carrot bread may have an orange color derived from carrot juice or carrots used. Additional ingredients used in its preparation may include zucchini, buttermilk, eggs, milk, brown sugar, cinnamon, nutmeg, walnuts, ginger and raisins. Carrot bread can be prepared as a sourdough and multigrain bread. It may eaten plain, served with butter, or topped with an icing or glaze. Carrot bread can be served as a means to increase vegetable intake in diets.

Video Carrot bread

See also

• Carrot cake
• Carrot cake cookie
• List of breads
• List of carrot dishes
• List of quick breads
• Food portal

Maps Carrot bread

References

src: www.simplyquinoa.com

Further reading

• Tormey, B. What It Said In The Papers. p. 175. ISBN 978-1-4709-7932-4. 

Source of article : Wikipedia