Anne Byrn

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Anne Byrn (Nashville, Tennessee) is an American cookbook author and the former food editor of The Atlanta Journal-Constitution and The Tennessean.

Member of Alpha Omicron Pi Women's Fraternity at the University of Georgia.

Video Anne Byrn

Overview

Byrn graduated from the University of Georgia in with a degree in journalism in 1978 and spent 15 years as the food editor of the Atlanta Journal-Constitution. Later she studied cooking at La Varenne Ecole de Cuisine in Paris. Byrn also received instruction from Julia Child, Marcella Hazan and other chefs.

By 2013, Byrn had sold over 3.5 million copies of her cookbooks. Member of Alpha Omicron Pi Women's Fraternity at the University of Georgia.

Maps Anne Byrn

Books (selection)

• The Cake Mix Doctor. Workman, 1999, ISBN 978-0761117193
• The Dinner Doctor. Workman, 2003, ISBN 978-0761126805
• Cupcakes!: From the Cake Mix Doctor. Workman, 2005, ISBN 978-0761138198
• What Can I Bring? Cookbook (Cake Mix Doctor). Workman, 2007, ISBN 978-0761143925
• The Cake Mix Doctor Returns!: With 160 All-New Recipes. Workman, 2009, ISBN 978-0761129615
• The Cake Mix Doctor Bakes Gluten-Free. Workman, 2010, ISBN 978-0761160984
• Anne Byrn Saves the Day! Cookbook: 125 Guaranteed-to-Please, Go-To Recipes to Rescue Any Occasion. Workman, 2014, ISBN 978-0761176107

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External links

• Official Website
• The Cake Mix Doctor
• Anne Byrn on Instagram
• Anne Byrn on Twitter

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References

Source of article : Wikipedia